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by Dessert Professional | The Magazine Online

911 Dessert Emergency (194)

Discussions Replies Latest Activity

Frutta Prima Dessert Composition Demo

Albert Uster is sponsoring this demo in Chicago, Nov. 5th. Has anyone already attended this class by Anil Rohira, they're holding them thru…

Started by Jean

0 Oct 17, 2008


As a 30 year Tea Ceremony student living in San Francisco, CA, USA, I have taken to making my own Japanese Sweets. Most ingredients are ava…

Started by ed

5 Oct 16, 2008
Reply by Kristi

Seeking a source for mini cannoli shells?

I need good tasting mini cannoli shells from a wholesale source in Chicago. Willing to buy out of town if they ship easily and tast great.…

Started by Jean

4 Oct 13, 2008
Reply by Kristi

Need help with layering full sheet pan sized cakes

I'm struggling handling and getting my layers thin when I have to put together sheet pan sized cakes. How do you torte large scratch baked…

Started by Jean

0 Oct 10, 2008




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