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by Dessert Professional | The Magazine Online

May 2010 Blog Posts (4)

Seeking Belgian Pearl Sugar in Bulk - Sources

I have a client that is seeking 50 lb lots of Belgian Pearl Sugar - prefer Pac NW distributor.

Added by Jeffrey J Kingman on May 19, 2010 at 5:33pm — 2 Comments

New Recipes! Enjoy!

PERFECT POPCORN RECIPE



Ingredients



* 3 Tbsp canola, peanut or grapeseed oil (high smoke point oil)

* 1/3 cup of high quality popcorn kernels

* 1 3-quart covered saucepan

* 2 Tbsp or more (to taste) of butter

* Salt to taste



Method



1 Heat the oil in a 3-quart saucepan on medium high heat.



2 Put 3 or 4 popcorn kernels into the oil and cover the pan.



3 When the kernels pop,… Continue

Added by Sandra Mallut on May 10, 2010 at 3:23pm — No Comments

Baking Competitions

I want to begin entering amateur baking competition's but i cant seem to find any online at least non the are in New York or close to NY. So if anyone can help me with that I'd appreciate it

Added by Mariah Riveria on May 4, 2010 at 11:42pm — 2 Comments

Join The Herbfarm Team

I am posting this employment ad on behalf of Ron Zimmerman, Chef/Owner of the Herbfarm Restaurant, in Woodinville WA, just outside Seattle. Ron has an amazing reputation in the culinary world. In August 2009, The Herbfarm was conducting "100 Mile Sustainable Dinners"; all ingredients sourced within 100 miles.



Attention Interested Applicants: Your 2nd (or 3rd) interview will be at The Herbfarm. Please do not apply if you…
Continue

Added by Jeffrey J Kingman on May 1, 2010 at 1:30am — No Comments

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