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by Dessert Professional | The Magazine Online

September 2009 Blog Posts (6)

It's All About The Numbers

It’s All About The Numbers



Eat More Chocolate!



I like to go to Hooters… strictly for the food, of course. Okay, I do like to look at the beautiful ladies as well. If you’ve ever been there you must have admired the fact that all the ladies manage to fit into a size 4 or smaller.



Yesterday, they handed me a menu and their new state-mandated nutritional guide. While I have always been very conscious about reading the labels on packaged goods I have now been forced… Continue

Added by Ed Engoron on September 25, 2009 at 9:55pm — No Comments

The Economy and Pastry in Baltimore.

Where do I start??? My hotel opened an upscale restaurant a little over two years ago. We started out with a famous chef with a nice following and food that was new and exciting to me. Since the opening, the economy and the rescession has taken place. Corporate stepped in, the menu was changed, and it was determined that we would now be serving "comfort food" because that's what they thought people wanted to eat during "tough economic times". Along with this decision, they decided that we no… Continue

Added by Monica Mitchell on September 18, 2009 at 9:42am — 8 Comments

First Weekend of Classes at ICE

I recently began attending ICEs Pastry & Baking Arts program on weekends. The first two classes were a bit overwhelming. I did not understand how much goes into baking and preparing pastries. The kitchen is hectic and I felt stupid all over again. However, on the second day I was little more comfortable with the equipment and the Chef Instructor. Our first hands on assignment was to prepare Gingersnaps and although I followed every part of the recipe, instead of circular cookies, I got… Continue

Added by Faye C. Brown on September 15, 2009 at 8:04pm — 2 Comments

Webby Awards launch call for year’s best food and beverage sites

Contact:

Gita Chandra, gita@pkpr.com

Taylor Newby, taylor@pkpr.com

PKPR, 212.627.8098



For social media: @thewebbyawards seeking year’s best food and beverage sites at www.webbyawards.com. Early deadline is 10/30.



Embed: “What will be your 5-word speech” 60-second video clip: http://www.youtube.com/watch?v=u0BTmdv6C3E or http://tinyurl.com/lfb47t.



FOOD AND BEVERAGE INDUSTRY LEADERS GET CHANCE TO DELIVER



FIVE WORD SPEECH AT 14th ANNUAL… Continue

Added by Taylor Newby on September 15, 2009 at 1:05pm — No Comments

About Ice Cream

I love ice cream! No ifs ands or buts about it. I am one of those “a pint is not enough” men. No matter what size the container, I can usually finish it in one serving. Okay, I have to admit, as I have gotten older, I do struggle a little with the gallon size. I also have to confess that it is a struggle to maintain my high school, athletic figure. Yeah, I’m sure you can imagine the guy who eats Choclatique chocolate all day has got to look like the “blob” that swallowed Hollywood. I… Continue

Added by Ed Engoron on September 5, 2009 at 6:48pm — No Comments

Pre-Season Favorite Dessert - Cleveland Brownies

As soon as the football season starts our kitchen at Baker Babes Bakery is filled with the wonderful smell of chocolate brownies baking. These chewy delights are a favorite this time of year. Brownies are great for those late season picnics, school lunch boxes, and tailgating parties. The following brownie recipe is delicious with a scoop of ice cream and raspberry sauce. A perfect ending for any dinner party. Give this easy recipe a try and you'll… Continue

Added by Phyllis Judy on September 5, 2009 at 12:40am — No Comments

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