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by Dessert Professional | The Magazine Online

December 2008 Blog Posts (4)

Looking for a cookie baker/drop-shipper

Hello. I am looking for a baker who could help me develop a cookie recipe and then bake small batches of it and drop-ship it to my customers. I want to start a web-based cookie business. Thanks for any help you can give me.

Added by Jane on December 26, 2008 at 12:17am — 3 Comments

Machu Picchu replicated in chocolate

Added by Edwin Solis G on December 24, 2008 at 8:28pm — No Comments

New “No-Sugar-Added” Cheesecakes from Sweet Lilly's

Sweet Lilly’s has added three new cheesecakes - Chocolate Chip, Michigan Cherry and Apple Crumb - to its growing line of "no sugar added" gourmet desserts. Made exclusively using Philadelphia brand cream cheese and delivering the same delicious, gourmet taste and hand-made style that has popularized Sweet Lilly’s desserts for more than a decade, the three latest offerings use an all-natural sugar substitute that is free of the typical bitter or unpleasant chemical aftertaste of artificial… Continue

Added by Greg Pitkoff on December 12, 2008 at 10:19am — No Comments


I want to start competing in the dessert arena, but am unsure how to begin. What is my best resource to help develop my path? I am in Orlando, so do I begin searching for local or regional competitions?

Added by Dale Duprat on December 3, 2008 at 7:49pm — 2 Comments



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