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by Dessert Professional | The Magazine Online

One of my all time favorite desserts is Gran Marnier souffle.  It was on the menu when I first started in the pastry shop at the hotel, so I got to make it and eat it almost every day!  A regular hotel guest would request his souffle to be made with Liqor 43, so we kept a bottle is stock just for him.  The first time I tried it, I was in heaven!  Liqor 43 has forty three different flavoring components including citrus, vanilla, and orange blossom.  The flavor is complex, spicy, and delicious!  It had a magical effect on our standard recipe that made the souffle rise up out of the ramekin and resist deflating.  I can almost taste it now :)

Liquor 43 Souffle

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